Cinnamon Candy Cane

A festive, caffeine-free tea blend that brings the warmth of the holiday season to your cup. Made with a smooth rooibos base, it’s layered with the comforting spice of cinnamon stick chips, a refreshing hint of peppermint leaf, and a touch of vanilla bean powder for creamy sweetness. Perfect for cozy nights and holiday gatherings, this blend offers a naturally sweet, aromatic sip reminiscent of cinnamon-spiced candy canes.

Ingredients: Rooibos*, cinnamon chips*, peppermint*, vanilla bean powder (* Organic)

Brewing Instructions:
1. Heat water to 212°F (100°C).
2. Add 1.5 teaspoons of the tea leaves to about 8oz (1 cup) of water.
3. Steep the tea leaves in the water for 5 to 7 minutes.
4. Remove the tea leaves, and enjoy!