Nettle Leaf

A smooth, earthy cup with gentle grassy notes and a naturally vibrant green character. A longtime herbal favorite, it brews into a clean, comforting infusion that can be enjoyed on its own or blended with other botanicals.

Ingredients: Nettle leaves* from Italy, Croatia, Bulgaria, Albania (* Organic)

Brewing Instructions:
1. Heat water to 212°F (100°C).
2. Add 1.5 teaspoons of the tea leaves to about 8oz (1 cup) of water.
3. Steep the tea leaves in the water for 5 to 7 minutes.
4. Remove the tea leaves, and enjoy!