Silver Needles of Fengqing

Delicate and refined, Silver Needles brews a soft, silky cup with notes of honey, fresh hay, and gentle floral sweetness. A subtle cinnamon-like aroma emerges as it steeps, while the liquor glides with a smooth, almost lubricating mouthfeel. Lightly caffeinated and perfect for an elegant, easy sip any time of day.

Ingredients: White tea from Fengqing county of Yunnan Province, China

Brewing Instructions:
1. Heat water to 185°F (85°C).
2. Add 1.5 teaspoons of the tea leaves to about 8oz (1 cup) of water.
3. Steep the tea leaves in the water for 2 to 3 minutes.
4. Remove the tea leaves, and enjoy!
5. Re-steep the leaves 2 to 3 more times!